Nutrition Support Officer, Food Systems

Partner UNICEF
Job categories Health, Project Management
Vacancy code VA/2024/B5323/29085
Department/office AFR, KEMCO, Kenya
Duty station Nairobi, Kenya
Contract type Local ICA Specialist
Contract level LICA Specialist-8
Duration 12 months
Application period 18-Oct-2024 to 01-Nov-2024


Applications to vacancies must be received before midnight Copenhagen time (CET) on the closing date of the announcement.

Please note that UNOPS will at no stage of the recruitment process request candidates to make payments of any kind.

This vacancy is closed.
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Kenya is facing a triple burden of malnutrition encompassing undernutrition (stunting, wasting, underweight), micronutrient deficiencies and overweight and obesity. According to the Kenya Demographic Health Survey 2023, 18 % of children under five years are stunted. While this represents a significant decrease from 26% in 2014, disparities exist within the country with children living in rural areas are more likely to be stunted compared to those living in urban areas at 20% and 12% respectively. Furthermore, an additional 5% of children under five are wasted, 10% are underweight, while obesity and overweight are on the rise. Suboptimal diets and practices continue to be reported attributing to malnutrition in Kenya. Minimum dietary diversity among children aged 6-23 months continues to be a major challenge, with only 37% having had an adequately diverse diet and 31% are fed a minimum acceptable diet. Alarmingly, 49.1% and 26.4% of children 6-23 months consume sugar sweetened beverages and unhealthy foods respectively. A total of 18% and 13% of adolescent girls 15 to 19 years are thin and overweight or obese respectively.

In the face of development and industrialization, the drivers of nutrition outcomes are evolving. Addressing these multifaceted challenges necessitates a multisectoral approach the UNICEF Nutrition Strategy 2020–2030 outlines UNICEF(United Nations Children's Fund)’s commitment to assisting national governments and partners in safeguarding children's right to nutrition and eradicating child malnutrition globally. It is against this backdrop that UNICEF recognizes the pivotal role of the food system in creating an environment for nutritious, safe, affordable, and sustainable diets for children, collaborating with health, water and sanitation, education, and social protection systems. UNICEF's primary aim in this realm is to facilitate the establishment and realization of effective, responsible systems capable of addressing all forms of child malnutrition. Ensuring the availability of nutritious, safe, diverse, and affordable diets for all children, adolescents, and women therefore requires collaborative efforts across various sectors. UNICEF Kenya’s work on food systems for children focuses on three action areas:

  • Improving children’s foods through actions in public policy, guidelines and standards, and food supply chains, including fortified foods, food supplements, and therapeutic foods.
  • Improving children’s food environments where children live, learn, and meet through actions in public sector policies and programmes and in private sector products and practices.
  • Improving children’s food practices through policies, strategies, and programmes that promote positive individual behaviors, caregiver practices, and social norms related to both consumption and production of healthy foods for children.

Under the guidance of the Nutrition Specialist - Food Systems, the Nutrition Off...

Treats all individuals with respect; responds sensitively to differences and enc...

Education:  Bachelor's degree in Nutrition, Public Health, Agricultu...

Contract type: Local Individual Contractor Agreement (LICA) Contract level: Loca...

Please note that UNOPS does not accept unsolicited resumes. Applic...
This vacancy is closed.
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